Oatu moru curry (curd/Yogurt curry)

Oatu moru curry is a very simple recipe which can be prepared within 10 minutes. :). It is a very good combination with rice,pickle and pappad.

Ingredients

Curd - 1 cup

Onion- 2 medium

Garlic-4 cloves

Ginger-1 piece

Green chilly-4

Turmeric powder-1/2 tsp

Chilly powder-1/2 tsp

Salt

Mustard seeds-1/2 tsp

Cumin seeds-1/2 tsp

Methi(Fenugreek) seeds-1/2 tsp [optional]

Oil

Method of preperation

Heat oil in a pan. Add mustard seeds, when it pops up add Cumin seeds, Fenugreek seeds. Add Curry leaves,chopped garlic, ginger and Green chilly. Fry it well. Add chopped onion stir it well till it becomes golden color. Add salt, turmeric powder, chilly powder and stir it well. Add 1/4 cup of water and mix it well. Then reduce the heat and add curd in that. We have to be very carefull while adding curd. Check the curry in the pan doesnt have high temperature this may spoil curd. So reduce heat first then only add curd. Mix it well. Dont boil.. just heat 1-2 minutes and switch of the gas. If the curd is too thick we can add some more water and make it milder.

Remember....The very important ingredient which make your curry tasty is 'Your affection'. So prepare your food with a smiling heart. :)

All the best

Winnie Manjunath